RANGE
COMPOSITION
ZANUSSI Professional easySteam blends
tradition with the latest technological
research in order to satisfy the creativity and
working requirements of today's professional
kitchen. The easySteam range offers a
choice of different models, providing a high
degree of automation and an extensive range
of accessories. The easySteam combis are
designed to form complete cook&chill
systems together with easyChill blast
chillers/freezers, therefore, any installation
can be tailored to meet the needs of the
caterer.
The easySteam combis detailed are 10 GN
2/1 gas models.
easySteam OVENS
ZANUSSI
COMBI LW 10 GN 2/1-GAS
P R O F E S S I O N A L
FUNCTIONAL AND
CONSTRUCTION
FEATURES
TECHNICAL DATA
CHARACTERISTICS
MODELS
� Convection cycle (max. 300 ºC): ideal for
meat to be cooked without humidity and "au
gratin". In conjunction with the half-power
function for all kinds of pastry cooking.
� Steam cycle (max. 130 ºC): for products
that can be cooked in water. Steam cooking
respects the original properties of food and
reduces weight loss.
� Combi cycle (max. 250ºC): ideal for most
kinds of cooking. Impressive reduction of
cooking times and food shrinkage. The
humidity generated by the food and the
steam generator is automatically controlled
by the By-pass technology for saving water
and energy.
� easySteam ovens can cook by controlling
either the cooking time or the product's core
temperature through a single-sensor probe.
� Regeneration cycle: it produces the best
humidity conditions for quickly heating the
products to be regenerated (max. 250ºC) on
the plate.
FCZ102GBG
FCZ102GBD
238503
238513
Power supply
Gas
Gas
Natural Gas
10
Gas
LPG
10;
Number of grids
Runners pitch - mm
Cooking cycles - °C
air-convection
steam
combi
Convection
Steaming
Convection/steaming
Cook&hold
Regeneration
Low temp steaming
Two-speed fan
Meat probe
Semi-automatic cleaning cycle
External dimensions - mm
width
65
300
130
250
l
l
l
l
l
l
l
300
130
250
l
l
l
l
l
l
l
l
l
l
l
1208
1065
1058
1208
1065
1058
depth
height
Internal dimensions - mm
width
depth
640
855
736
640
855
736
height
Power - kW
boiler
cooking chamber
electric
25
27
1
25
27
1
gas
auxiliary
45
1
45
1
Net weight - kg.
Supply voltage
203
203
230 V, 1N, 50/60 230 V, 1N, 50/60
COMBI LW 10 GN 2/1-GAS
easySteam OVENS
� Fan speeds: full, half speed (for delicate
cooking such as for baking cakes) and HOLD
(pulse ventilation for baking and low
temperature cooking). The "HOLD utility" is
also perfect for keeping food warm at the end
of the cooking cycle.
� Low power cycle: for delicate cooking
such as for baking cakes.
� Eco-delta: the temperature inside the
cooking cell is higher than the temperature of
the food and rises accordingly.
� Exhaust valve electronically controlled to
evacuate the humidity excess.
� Semi-automatic cleaning cycle.
� Quick cooling: useful when passing to a
type of cooking that requires a lower
temperature than the previous one. It works
automatically and manually.
� Automatic steam generator water draining
with an automatic scale diagnosis system.
� HACCP management as standard: it
allows the recording of the cooking
programme according to H.A.C.C.P.
standard (Hazard Analysis and Critical
Control Points).
� By-pass technology: controls the humidity
degree of the oven atmosphere in combi and
regeneration cycles. It prevents water and
energy waste.
� Perfect eveness: blows fresh air from
outside through the bi-functional fan, which
pulls the air in from the backside of the oven,
after it is pre-heated and therefore
guaranteeing the evenness of the cooking
process.
� Single-sensor food probe.
� The cell and steam generator gas burners:
GASTEC certification on high efficiency and
low emissions. High efficiency cell and steam
generator heat exchangers.
� Stainless steel 304 throughout, with
seamless joints in the cooking cell.
� Height adjustable legs.
� Double thermo-glazed door equipped with
drip pans to catch condensate and prevent
slippery floor for maximum security and four
holding positions allowing easier loading and
unloading manoeuvres.
� Halogen lighting in the cooking cell.
� Access to main components from the front
panel.
� Automatic scale diagnosis system in the
steam generator to detect the presence of
scale build-up.
� Manual injection of water in the cell.
� IPX5 water protection.
� easySteam ovens meet GASTEC safety
requirements.
OPTIONAL ACCESSORIES
ACCESSORIES
MODELS
FCZ102GBG
238503
FCZ102GBD
238513
1 GRID GN1/1 FOR 8 WHOLE CHICKENS(1.2KG)
2 FRYING BASKETS FOR OVENS
922266
922239
922036
921305
922052
922212
922247
922254
922265
922283
640794
640793
922171
922178
922235
922215
922284
922252
922256
922012
922166
922275
922266
922239
922036
921305
922052
922212
922247
922254
922265
922283
640794
640793
922171
922178
922235
922215
922284
922252
922256
922012
922166
922275
922278
2 GRIDS GN 1/1 FOR CHICKENS (8 PER GRID)
AUTOMATIC WATER SOFTENER FOR OVENS
BANQUET RACK-51PLATES-75MM PITCH-10GN2/1
BASKET F. DETERGENT TANK ON SUPPORT 10GN
CONTROL PANEL FILTER-10 GN2/1 OVENS-LW
CUPB. BASE+TRAY SUPP-10 GN 2/1 OVENS LW
DOUBLE-CLICK CLOSING CATCH FOR OVEN DOOR
DRAIN KIT (D=50MM) OVENS 6&10 GN 1/1-2/1
EXHAUST HOOD WITH FAN FOR 10 GN2/1-LW
EXHAUST HOOD WITHOUT FAN FOR 10GN2/1-LW
EXTERNAL SIDE SPRAY UNIT
FAT FILTER FOR OVENS 10X1/1-2/1
FLUE CONDENSER FOR GAS OVENS-LW
FRYING GRIDDLE GN 1/1 FOR OVENS
FRYING GRIDDLE GN 2/3 FOR OVENS
HEAT SHIELD FOR 10 GN 2/1 OVENS
HOT CUPB.BASE+TRAY SUPP-10 GN 2/1 LW
KIT 4 ADJUSTABLE FEET
KIT HACCP EKIS
KIT INTEGRATED HACCP FOR OVENS
KIT TO CONVERT FROM LPG TO NATURAL GAS
KIT TO CONVERT FROM NATURAL GAS TO LPG
NON-STICK U-PAN GN 1/1 H=20 MM
NON-STICK U-PAN GN 1/1 H=40 MM
NON-STICK U-PAN GN 1/1 H=65 MM
NON-STICK U-PAN GN 2/3 H=20 MM
OPEN BASE+TRAY SUPPORT FOR 10GN2/1 LW
OVEN GRILL (ALUMINIUM) GN 1/1
PAIR OF 1/1GN AISI 304 S/S GRIDS
PAIR OF 2/1 GN AISI 304 S/S GRIDS
PASTRY(400X600)RACK+WHEELS-80MM,10 2/1LW
RESIN SANITIZER FOR WATER SOFTENER
SLIDE-IN RACK WITH HANDLE-10 GN 2/1-LW
THERMAL COVER FOR 10 GN 2/1-LW
TRAY RACK+WHEELS 10 GN 2/1,65MM PITCH-LW
TRAY RACK+WHEELS 8 GN 2/1,80MM PITCH-LW
TRAY SUPPORT FOR OVEN BASE 10 GN 2/1-LW
TROLLEY FOR SLIDE-IN RACK 10 GN 2/1-LW
WATER FILTER FOR OVENS 0.8 L/MIN.
922277
922090
922091
922092
922285
922198
922093
922017
922175
922067
921306
922047
922048
922043
922045
922041
922042
922186
922090
922091
922092
922285
922198
922093
922017
922175
922067
921306
922047
922048
922043
922045
922041
922042
922186
ZANUSSI
P R O F E S S I O N A L
LCBB30 2009-09-21
The Company reserves the right to alter technical specifications without prior notice.
COMBI LW 10 GN 2/1-GAS
easySteam OVENS
238503, 238513
LEGEND
FCZ102GBG
238503
FCZ102GBD
238513
CWI - Cold water inlet
D - Water drain
3/4"
1"1/4
3/4"
1"1/4
EI - Electrical connection
G - Gas connection
WIC - Cooling water inlet
230 V, 1N, 50/60
1/2"
230 V, 1N, 50/60
1/2"
3/4"
3/4"
ZANUSSI
P R O F E S S I O N A L
LCBB30
2009-09-21
The Company reserves the right to alter technical specifications without prior notice.
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